THE 2018 LOCAL MEAL KIT
HOW IT WORKS:
|SIGN UP||STOCK YOUR PANTRY||RECEIVE YOUR COOLER||TAKE DELIVERY!||SWAP||FEEDBACK|
|One share provides the main produce & meat ingredients for 2 meals, for 2 people, each week. This year we have a vegetarian option ($36/week), or an omnivore option ($42/week), which provides half plant-based and half meat-based meals (occasional fish). Your card will be billed weekly.||We give you a pantry list of things you should purchase separately to keep on hand (things like grains, spices, citrus, dairy and other staples.) You will need to supplement your kits with a few of these items each week to make the meals.||For Lewiston & Auburn customers, in late May we install a reusable cooler on your porch or desired location. (Outside of L/A you must pickup your shares at the farm.)||Come 5/29/18 (Tuesdays this year!), we start dropping off (or you pickup) a reusable liner filled with locally grown, organic, fresh vegetables, herbs, and sustainably produced meat to make 2 meals, complete with step-by-step recipe cards! We’ll even include an occasional bonus such as fresh cut flowers or a dessert fruit.||Place the items in your fridge as soon as you can, place the reusable liner and ice pak back in your cooler, and the next week we’ll swap it out for a fresh kit! Program is 20 weeks long and ends 10/9/18.||We rely on our customers entry and exit feedback to help make the program as effective as possible. We’ll give you one roughly 15 minute required survey at BOTH the beginning and again at the end of the season.|
Like the sound of having 2 dinners per week covered, knowing that they’ll be healthy, easy, local, sustainable, and absolutely scrumptious? Subscribe now!